Bangkok, Thailand. – The Swiss brand Edamama is launched in the Kingdom of Thailand. Edamama brings pasta, 100% made from beans. The beans grow on the black soils of the Mongolian Steppe in a controlled biological agriculture. The pasta contains a lot of protein, is low on carbohydrates, has a low GI and is certified organic.

Ideal for Vegans & Vegetarians

Soy protein contains the complete amino acid profile as opposed to other plant proteins, such as rice or pea protein. This means that it contains all 9 essential amino acids that the human organism cannot synthesize by itself.

Ideal for figure-conscious diets

Edamama Pasta contains 4 times less carbohydrates than conventional pasta from wheat. Perfect food before or after an intensive work-out.

Ideal for allergy sufferers

Edamama Pasta is 100% made from organic beans. It is gluten-free, free of yeast, lactose free and does not contain any preservatives, coloring or aromas.